Hospitality Manager
Hospitality ManagerSt Louis, MO$45KOverviewWe are looking for an enthusiastic and experienced Restaurant Manager to join our team and help lead our hospitality services to success.
As Hospitality Manager, you will be responsible for managing a team of staff and overseeing the day-to-day operations of our hospitality services.
This includes managing staff performance, ensuring operational efficiency, developing relationships with customers and vendors, and creating a warm and inviting atmosphere for our guests.
If you have excellent customer service skills, a passion for hospitality, and an eye for detail, then this is the job for you!Job Responsibilitieso Manage restaurant operations o Supervise and evaluate performance of hospitality staffo Hire, train, develop and retain staff o Ensure customer satisfaction through excellent serviceo Monitor customer feedback, handle customer inquiries, take corrective actions o Ensure compliance with health and safety regulationsJob Requirementso Proven experience in a Hospitality Manager roleo Ability to build relationships with customers and employeeso Excellent organizational and problem-solving skillso Ability to multi-task and prioritize taskso Working knowledge of restaurant operationso Excellent interpersonal and communication skillso Ability to provide an exceptional customer experienceo Working knowledge of food safety and sanitation regulationso Ability to provide leadership and work independentlyo Ability to effectively train, coach and develop employeeso Ability to handle stress in a fast-paced environmentPI227352916 Recommended Skills Attention To Detail Business Efficiency Coaching And Mentoring Communication Corrective And Preventive Action (Capa) Customer Experience Estimated Salary: $20 to $28 per hour based on qualifications.
As Hospitality Manager, you will be responsible for managing a team of staff and overseeing the day-to-day operations of our hospitality services.
This includes managing staff performance, ensuring operational efficiency, developing relationships with customers and vendors, and creating a warm and inviting atmosphere for our guests.
If you have excellent customer service skills, a passion for hospitality, and an eye for detail, then this is the job for you!Job Responsibilitieso Manage restaurant operations o Supervise and evaluate performance of hospitality staffo Hire, train, develop and retain staff o Ensure customer satisfaction through excellent serviceo Monitor customer feedback, handle customer inquiries, take corrective actions o Ensure compliance with health and safety regulationsJob Requirementso Proven experience in a Hospitality Manager roleo Ability to build relationships with customers and employeeso Excellent organizational and problem-solving skillso Ability to multi-task and prioritize taskso Working knowledge of restaurant operationso Excellent interpersonal and communication skillso Ability to provide an exceptional customer experienceo Working knowledge of food safety and sanitation regulationso Ability to provide leadership and work independentlyo Ability to effectively train, coach and develop employeeso Ability to handle stress in a fast-paced environmentPI227352916 Recommended Skills Attention To Detail Business Efficiency Coaching And Mentoring Communication Corrective And Preventive Action (Capa) Customer Experience Estimated Salary: $20 to $28 per hour based on qualifications.
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